STUKAS, Rimantas. Recommendations for healthy nutrition, food selection pyramid. Slauga. Mokslas ir praktika, [S. l.], n. 2 (266), p. 11–15, 2020. Disponível em: https://test.zurnalai.vu.lt/slauga/article/view/20187. Acesso em: 26 oct. 2025.