1.
Narkevičienė D, Laužikas R. Sources of History of Gastronomy at the Department of Manuscripts in Wroblewski Library of the Lithuanian Academy of Sciences. BS [Internet]. 2024 Dec. 20 [cited 2025 Oct. 25];83:123-50. Available from: https://test.zurnalai.vu.lt/knygotyra/article/view/38265